Home Grown Meats

Home Grown Meats at Cooleman Court focuses on quality, local, sustainable and grass fed meats. Brothers Pat and Mario have extensive butchering experience in Canberra. The majority of the meat sold is bred and raised on Pat’s farm at Murrumbateman. Pat breeds his favourite Angus Beef.

A huge selection of beef cuts, lamb cuts, gourmet sausages, chicken, noisettes, filo pastry pies, pork, small goods such as salami, hams, specks, hocks and value added varieties are available.

Opening hours

9 November Monday 8:30am – 5:30pm
10 November Tuesday 8:30am – 5:30pm
11 November Wednesday 8:30am – 5:30pm
12 November Thursday 8:30am – 5:30pm
13 November Friday 8:30am – 5:30pm
14 November Saturday 8:30am – 5:30pm
15 November Sunday 8:30am – 5:30pm

Store Map

Ground Level centre map