Home Grown Meats

Home Grown Meats at Cooleman Court focuses on quality, local, sustainable and grass fed meats. Brothers Pat and Mario have extensive butchering experience in Canberra. The majority of the meat sold is bred and raised on Pat’s farm at Murrumbateman. Pat breeds his favourite Angus Beef.

A huge selection of beef cuts, lamb cuts, gourmet sausages, chicken, noisettes, filo pastry pies, pork, small goods such as salami, hams, specks, hocks and value added varieties are available.

Opening hours

28 September Monday 8:30am – 5:30pm
29 September Tuesday 8:30am – 5:30pm
30 September Wednesday 8:30am – 5:30pm
1 October Thursday 8:30am – 5:30pm
2 October Friday 8:30am – 5:30pm
3 October Saturday 8:30am – 5:30pm
4 October Sunday 8:30am – 5:30pm

Store Map

Ground Level centre map